Rachycentron


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Noun1.Rachycentron - genus and family are coextensive and comprise only the cobiaRachycentron - genus and family are coextensive and comprise only the cobia
fish genus - any of various genus of fish
family Rachycentridae, Rachycentridae - family of pelagic fishes containing solely the cobia
cobia, Rachycentron canadum, sergeant fish - large dark-striped tropical food and game fish related to remoras; found worldwide in coastal to open waters
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References in periodicals archive ?
They reported that in Rachycentron canadum juveniles erratic and lethargic swim arised when the fish were exposed to ammoniac concentration of 0.80 N[H.sub.3] [L.sup.-1].
Apparent digestibility of selected feed ingredients for juvenile cobia (Rachycentron canadum).
Likewise, other studies reported the good utilization of corn gluten meals for omnivorous fish species such as silver perch Bidyanus bidyanus (Allan et al., 2000), jundia Rhamdia quelen (Oliveira-Filho & Fracalossi, 2006), pacu Piaractus mesopotamicus (Abimorad et al., 2008), channel catfish (Kitagima & Fracalossi, 2011) and Nile tilapia (Vidal et al., 2015), as well as for carnivorous species, such as cobia Rachycentron canadum (Zhou et al., 2004), dourado Salminus brasiliensis (Borghesi et al., 2009), Atlantic salmon Salmo salar (Burr et al., 2011) and Northern snakehead Ophiocephalus argus (Yu et al., 2013), showing protein and energy ADCs values ranging from 0.856 to 0.968 and from 0.827 to 1.045, respectively.
Cavalli economic analysis of cobia (Rachycentron canadum) cage culture in large- and small-scale production systems in Brazil.
Effects of early weaning strategies on growth, survival and digestive enzyme activities in cobia (Rachycentron canadum L.) larvae.
Partial replacement of fishmeal by soybean meal in diets for juvenile cobia (Rachycentron canadum).
piscicida and Streptococcus iniae and on growth in Cobia," Rachycentron Canadum Aquaculture, vol.
Aubourg, "Influence of vacuum packaging and long term storage on some quality parameters of cobia (Rachycentron canadum) fillets during frozen storage," American-Eurasian Journal of Agricultural and Environmental Sciences, vol.
Salas-Mellado, "Improvement of protein content and effect on technological properties of wheat bread with the addition by cobia (Rachycentron canadum)," Food Research, vol.
Abstract--We describe the length-at-age relationship of cobia (Rachycentron canadum) with the use of 3 nonlinear models, and examine both the movement patterns of cobia in the Gulf of Mexico and South Atlantic Ocean and the instantaneous total mortality rate (Z, per year) from tag-recovery models with data from the Sport Fish Tag and Release Program of the University of Southern Mississippi Gulf Coast Research Laboratory.