yellow mombin


Also found in: Thesaurus, Wikipedia.
Related to yellow mombin: Purple Mombin, Spanish plum
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.yellow mombin - tropical American tree having edible yellow fruityellow mombin - tropical American tree having edible yellow fruit
hog plum, Spondias mombin, yellow mombin tree
yellow mombin, hog plum - yellow oval tropical fruit
fruit tree - tree bearing edible fruit
genus Spondias, Spondias - tropical trees having one-seeded fruit
2.yellow mombin - yellow oval tropical fruit
hog plum
edible fruit - edible reproductive body of a seed plant especially one having sweet flesh
hog plum, Spondias mombin, yellow mombin, yellow mombin tree - tropical American tree having edible yellow fruit
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Mentioned in ?
References in periodicals archive ?
Additionally, yellow mombin fruits have an excellent flavor and aroma in addition to being a good producer of pulp, this being the reason of their use in preparation of refreshments, ice creams, jellies, and liquors (CARVALHO; ALVES, 2008).
Pregerminative treatments of yellow mombin (Spondias mombin L.) seeds/Tratamentos pre-germinativos em sementes de caja (Spondias mombin L.)
This result was similar to those found by Oliveira, Costa, and Afonso (2014) who obtained 8.51% for the lyophilized yellow mombin (Spondias mombin L.) pulp powder; and Fontes, Silva, Sampaio-Neta, Costa, and Rodrigues (2014), which obtained 7.48, 5.17 and 5.26% of hygroscopicity for powders of prebiotic juice of pineapple, melon and orange, respectively.
Hygroscopic behavior of acerola powder obtained by spray-drying
Yellow mombin (Spondias mombin L.) belongs to the Anacardiaceae family and produces fruits that are grown in tropical areas of America, being known as 'tapereba', 'cajamirim' or 'cajazinho'.
Physical-chemical characterization of yellow mombin (Spondias mombin L.) foam-mat drying at different temperatures/Caracterizacao fisico-quimica de caja (Spondias mombin L.) seco por camada de espuma em diferentes temperaturas
capuli (Cav.) McVaugh [Rosaceae]), yellow mombin (Spondias mombin L.
Potential distribution of Drosophila suzukii (Diptera: Drosophilidae) in relation to alternate hosts in Mexico
Brito, ""Volatile compounds in passion fruit (Passiflora edulis forma Flavicarpa) and yellow mombin (Spondias mombin L.) fruits obtained by dynamic headspace technique," Ciencia e Tecnologia de Alimentos, vol.
Volatile Composition of Sweet Passion Fruit (Passiflora alata Curtis)
guatemalensis ('gusanillo' or 'palo blanco'), Spondias mombin (yellow mombin) and Tectona grandis (introduced).
Structure and tree diversity in traditional Popoluca coffee agroecosystems in the Los Tuxtlas biosphere reserve, Mexico/Estructura y diversidad de arboles en agrosistemas cafetaleros popoluca, reserva de biosfera de Las Tuxlas, Mexico/Estrutura e diversidade de arvores em agroecossistemas cafeeiros popoluca na reserva de biofera Das Tuxlas, Mexico
The site is a fragment of tropical subdeciduous forest with Brosimum alicastrum (Maya nut), Bursera simaruba (gumbo-limbo), Cedrela odorata (red cedar), and Spondias mombin (yellow mombin) as dominant trees.
New records and proposed geographical range of pacas (Cuniculus paca) in northeastern Mexico
YELLOW MOMBIN (also known as Hog Plum or Spanish Plum) WHAT DOES IT LOOK LIKE?
The Mag: Food: We're nuts about Brazil
Yellow mombin has sensory characteristics appreciated for fresh consumption and processed as ice creams, jellies and candies, thus adding economic and social importance.
Isotherms and isostatic heat of foam-mat dried yellow mombin pulp/Isotermas e calor isosterico da polpa do caja seca em leito de espuma
Bioactive compounds and antioxidant activity in fruits of clone and ungrafted genotypes of yellow mombin tree.
Development, physiology of maturation, and indication of harvest point of umbuguela tree fruits (Spondias sp.)/Desenvolvimento, fisiologia da maturacao e indicadores do ponto de colheita de frutos da umbugueleira (Spondias sp.)
(2014) obtained hygroscopicity of 12.53% for whole lyophilized yellow mombin and 8.51% when maltodextrin was added.
Hygroscopic behavior of lyophilized acerola pulp powder/Comportamento higroscopico do po da polpa de acerola liofilizada
Changes in physical and chemical composition during maturation of yellow mombin (Spondias mombin) fruits.
Characterization and quality of umbu-caja fruits (Spondias tuberosa X s. mombin) procceeding from the Southern Reconcavo in Bahia/Caracterizacao e qualidade de frutos de umbu-caja (Spondias tuberosa X s. mombin) provenientes do Reconcavo sul da Bahia

Dictionary browser ?
Full browser ?