Sweet Vermouth, Angostura Bitters and Bourbon Whiskey are the ingredients of which cocktail?
Ingredients | 50cl Woodford Reserve Kentucky Straight Rye | 25cl Noilly Prat vermouth (I prefer it a little drier than the usual
sweet vermouth ) | Dash of Angustura Bitters | Dash of Orange Bitters (I used Triple Sec) Method Pop all the ingredients in mixing glass half filled with ice and stir until cold and Boston strain into a martini glass and garnish with a nice oily twist of orange peel.
I'm sticking with the classics for now, with the drinks you can knock out in a few minutes and that you'll go back to again and again thereby justifying the bottle of bitters or
sweet vermouth you buy but fear will be used once before becoming he a sticky waste of space at the back of the cupboard.
Ten, 25ml
sweet vermouth, 5ml maraschino liqueur, 2 dashes orange bitters, 1 orange for the twist, 1 maraschino cherry.
The specialty cocktails are: the Milano Torino -- a Campari from Milan mixed with a
sweet vermouth from Turin; the Garibaldi -- fresh orange juice with Campari; the Amaros Smash -- an after-meal drink which is a blend of Amaros; and the Bitter Guiseppe -- a mix of amaro and bourbon.
BOYD RODERICK Pollokshaws Road, Glasgow THE DRINK Pint of lager (Carling) PS3.75 Fresh orange and lemonade PS2.00 Prosecco - glass PS5.25 Vodka and coke PS2.75 Top cocktail Manhattan - the old classic with bourbon,
sweet vermouth and bitters PS6.95 THE FOOD Star dish Venison stovies - venison sausage, savoy cabbage and bacon potato cake PS11.95
INGREDIENTS: 50ml Belvedere Smogory Forest, 10ml
sweet vermouth, 5ml Absinthe, 2 dashes of chocolate bitters.
Ingredients: 50 ml Belvedere Smogory Forest, 10ml
sweet vermouth, 5ml Absinthe, 2 dashes of chocolate bitters.
sweet vermouth 3 dashes each Peychaud's bitters and orange bitters Kumquat twist Bring 1 cup water, the sugar, orange flower water, and kumquats to a boil in a small saucepan; boil for about 5 minutes.
The top cocktail price of $14.99 goes to the Bonded Boulevardier-Rittenhouse rye, campari and
sweet vermouth. This superior bar (a big square at the front of the house) also stocks Basil Hayden bourbon, very much in vogue right now.
Ingredients: Vodka, Hershey Chocolate syrup,
sweet vermouth, Chocolate flakes for garnish, Ice
Signature cocktails start at PS7.50 for the Kiwi and Apple Blossom (fresh kiwi, Bombay Sapphire Gin, lemon vodka, elderflower liqueur, almond syrup, fresh lemon juice and apple juice garnished with apple foam) to PS8.50 for the Smoked Gingerbread Manhattan (Makers Mark Bourbon,
sweet Vermouth gingerbread syrup and aromatic cocktail bitters served over an ice ball with a smokey surprise).